encinitas

What I'm Into Wednesday - Eclipse Week

As I write this it's Monday the 21st of August. In fact, we're just an hour or so shy of the solar eclipse. But guess what? I'm totally unprepared and don't have eclipse glasses. So I'll be shielding my fragile retinas while all you smart people stare at the sun.

Despite the solar eclipse being the center of most attention for the past week or so, this week's edition of the blog has nothing to do with sun!

Enjoy! 

LP

SEE

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I've been on a reading kick (yay!). I love reading, but fall off the train occasionally and it takes me far too long to pick up a book and start again. Last week I finished The Lost City of the Monkey God (a nonfiction book about an archaeological hunt in Honduras) and started a new novel, The House of the Spirits. It's long, and haunting, and quite frankly tough to read. But I'm enjoying it. I found that I needed something non fiction to intersperse with this novel, something to distract my mind so I picked up The 4 Hour Chef. I haven't read Tim Ferriss in quite some time and never read this book. I'm fascinated - in part because I know nothing about cooking and in part because the examples, stories, short cuts, etc are exactly what I love about his body of work. 

 

HEAR

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Podcast time!  I've talked about How I Built This from NPR on this blog before, but I want to highlight a specific episode this week. I've been feeling a little stressed/lost/unsure of my path for the past few days (nothing in specific, more of a general unease and uncertainty) and I came across the episode with Sara Blakely, the founder of Spanx. And while I've never worn Spanx, I'm so blown away by her as a female entrepreneur. This is from a different episode, but did you know that only 2% of female entrepreneurs and their businesses ever make over $1 million?? My mind is blown. This was great motivation to keep working, pushing, and edging towards some big goals.

 

SMELL

Sometimes you just crave familiarity. In surroundings, in people, and (for me at least) in food. This weekend I had the weirdest craving for cinnamon toast. My mom used to keep one of those pizza place shakers (that are usually full of parmesan cheese) full of cinnamon and sugar and one of my favorite snacks was toast with butter and cinnamon and sugar. Of course, back then it was white bread, margarine, and white sugar... but I can modify a little today. I used Alvarado Street Bakery bread (yay 6g of protein per slice), coconut oil, coconut sugar, and cinnamon. It was delish. And nothing beats the smell of toast and cinnamon together. 

 

TASTE

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I took Arlo on a half day trip up to North County this weekend. He loves car rides, sticking his head out the window, and going to new places - so this was a perfect outing on a hot Saturday afternoon. Our last stop of the day was at a bakery/cafe called 2Good2B in Encinitas. I simply googled "gluten free bakery" in San Diego county and this was at the top of every list. Holy crap, I can see why. Not only did the bakery case look amazing, but all of the food at the cafe was drool inducing. And EVERYTHING they make is GF, free of corn, and free of soy. I was meeting my friends Amanda and Antonette later in the evening so I picked up a few cupcakes for us to enjoy: coconut passionfruit and GF/dairy free carrot cake. I'm a carrot cake fiend, so that won for me. But I'll definitely be visiting them again!

 

DO

In Vancouver last week, we partook in The Crate Escape. Here's the gist: mobile storytelling event. Run (or walk) around your city to different landmarks with a milk crate. Someone (who volunteered to tell their story around a specific theme) gets picked, stands on top of the milk crate, and tells a story for 5-8 minutes. Then you move on to the next place and start again. It was so fun! A great adventure to see a (new for us) city and to hear stories you didn't know people had. It made me realize how much I love story telling (and truly how bad I am at it). We've become this short attention span, want info now and quick, culture and the art of verbal storytelling is being lost. There are storytelling events in every city. Get out and find one! 

What I'm Into Wednesday - The Freak the F Out Edition

We all have those days (or weeks, or months, or minutes - it really doesn't matter the length of time) where all you want to do is panic and scream. It could be for a variety of reasons, big or small: someone cuts you off on the freeway, your significant other gives you a weird vibe, your dog eats your shoe. 

None of those were my catalyst. Instead, Monday morning I woke up to an email from my bank saying my account was overdrawn. By a lot. I've never, ever, overdrafted my account. Ever. I freaked out. Turns out, instead of scheduling a deposit from one financial institution to my bank, my financial adviser had accidentally scheduled a withdrawal. Whoops. Big whoops. Especially when he told me they couldn't fix it for three or four days. And, you know, the first of the month is coming up. Where things like the mortgage payment and rent get taken out of that same (already overdrawn) account.

I kept my cool with him, as even though it was his mistake losing my shit on him wouldn't change anything. And I was left figuring out how to rearrange things to get by for a few days. The minutiae, the details, were not a big deal. I know they are temporary and that it will all be resolved. But the aftershock of the reality of the situation kicked in: I'm not where I want to be financially. I'm vulnerable and living on the edge of needing paychecks and autodrafts to all fall perfectly on the right days or else I'm screwed. I know I'm not the only one there but this freaked me out. 

What am I doing? How am I going to make this work? Should I even be trying to create this business and life? Should I go back to my 9-5? All of the self doubt and the questioning and the panic grew really, really loud. 

So this weeks What I'm Into Wednesday is dedicated to the things that bring me back from the edge. That help me to tell myself that I'm okay, that I'm doing okay, and that it will be okay.

Have you ever been in one of these "on the edge of losing it" moments? What helps you?

LP

See

One of my favorite books of all time is called the War of Art by Steven Pressfield. It's all about resistance. Resistance is that force that tries to keep you from doing what you are made to do, what you know in your heart is your calling. Resistance shows up all the time, in many ways. It's questioning friends and family, it's procrastination, it's self doubt. And it gets louder and louder as you get closer and closer to that ultimate goal that it's keeping you from. And as it get's louder it pushes you harder and harder to quit. It has a thousand reasons why you should just give up. This moment was all resistance in my face. Re-reading that book has saved me many, many times. 

Do

It's impossible to be creative and motivated and passionate when you're coming from a place of fear. Sometimes you just need to get out of your own head, away from your work, and give yourself space to be present and to enjoy something, anything. Tomorrow I'm taking the day off and going to LA with my friend Amanda. We're going to hike, get a massage, go to a bookstore, and drink good coffee. And it's going to be amazing. A day off and a day away. It's not selfish, it's necessary. 

Hear

MUSIC! Ah, how it heals. My favorite jam of this week? Soldier of Love by Sade. It's just so good, groovy, soulful. Digging it. Did you know you can follow me on Spotify?

Smell

This Saturday we took our Spirit Yoga teacher trainees to the Self Realization Fellowship in Encinitas to visit and spend time in the meditation gardens. This is another space where the rain we've been getting is magical. The flowers, the greenery. Gorgeous and smelled so good! If you haven't been, it's a perfect space to find a bench and meditate or journal. I spent my time journaling about this idea of being a mindful badass

Taste

Nothing fixes a sour mood faster than a cheese board and some chocolate. A much needed date night happened on Monday night. We created a charcuterie plate complete with too much cheese (never too much) as well as all the accompaniments and headed on a walk to Bird Park to watch the sunset and snack. My favorites? Trader Joe's mushroom brie and pesto gouda and the dark chocolate coconut almonds. Heaven.